Fundamentals of physical chemistry

Fundamentals of Physical Examination

Fundamentals of Inorganic, Organic and Biological Chemistry

Fundamentals of Beer and Hop Chemistry

Beer brewing is an intricate process encompassing mixing and further elaboration of four essential raw materials, including barley malt, brewing water, hops and yeast. Particularly hops determine to a great extent typical beer qualities such as bitter taste, hoppy flavour, and foam stability. Conversely, hop-derived bitter acids account for an offending lightstruck flavour, which is formed on e...

Physical Chemistry

The approaches range from theoretical studies – including statistical physics of non-equilibrium systems – to the organic synthesis of molecules and macromolecules, and they include many experimental studies on biological and biomimetic systems in which the parameters can be changed. A variety of microscopical techniques are used such as optical, multiphoton, electron and atomic force microscop...

Fundamentals and Applications of Analytical Chemistry in Natural Products

1Núcleo de Pesquisa em Produtos Naturais e Sintético, Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo, 14040-901 Ribeirão Preto, SP, Brazil 2Departamento de Análises Cĺınicas e Toxicológicas, Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, 05508-900 São Paulo, SP, Brazil 3 School of Chemistry, University of Bristol, Cantock’s Close, Bristol BS8 1...